Welcome! Join me at my classes where I'll teach you how to cook authentic Southern Italian dishes using seasonal ingredients complemented with fresh-picked vegetables from my organic garden or farmers’ markets.
All my classes are entirely hands-on. You'll learn by preparing five recipes and then sitting down to enjoy a meal of the dishes that you've prepared. I supply everything; the only thing you need to bring is an apron. You're also welcome to bring your own bottle of wine.
Come have lots of fun and good food. Meet new people or enjoy a special evening with your friends or significant other.
For more information on the cooking classes, go to Frequently Asked Questions. Please feel free to contact me if you have questions.
If you would like to book a private cooking class at a time that is convenient for you and your group, please contact me directly for more information.
Upcoming Classes
You can also find me teaching at:
Summer Desserts from Southern Italy
July 25, 1:00 pm to 4:30 pm
Central Milling Artisan Baking Center, Petaluma
A Summer Feast in Sicily
August 22, 1:00 pm to 4:30 pm
Central Milling Artisan Baking Center, Petaluma
Sunday, June 22, 2025, 4:00 pm
Location: Rosetta’s kitchen, Oakland, CA